Platform 6: People's Kitchen Collective

ConSortiUm, a collaborative project of art museums and galleries from the California State University (CSU) system, invites all to our virtual series that actively engages students, faculty, staff, and communities through visual arts-based dialogue… Platform presented free, and open to the public.

Platform 6, the final event of the series features the People’s Kitchen Collective.

People’s Kitchen Collective (PKC) works at the intersection of art and activism as a food-centered political education project. Based in Oakland, California, their creative practices reflect the diverse histories and backgrounds of co-founders Sita Kuratomi Bhaumik, Jocelyn Jackson, and Saqib Keval.

PKC creates immersive experiences that honor the shared struggles of our peoples, using family recipes as a map to reveal migrations and stories of resilience.  PKC’s social practice-based work is one of radical hospitality.

Hosted by San Jose State, San Francisco State, Sonoma State, and CSU San Bernardino.