Please Note: This event has expired.
Dec
10
2016
-
Mar
11
2017
Location: Farm + Food Lab
Eating seasonal and local foods is nutritionally rich and environmentally friendly. The best chefs in Orange County present local, seasonal gourmet dishes, techniques and preservation methods.
Instructor: Sharon Murphy of One Fine Fig
Winter Seasoned Chefs Schedule:
Saturday, December 10: Holiday Appetizers
Saturday, January 14: The Forgotten Vegetables and Fruits
Saturday, February 11: Valentine's Surprise
Saturday, March 11: Spring Fever
ADMISSION INFO
Price:
Free/ Ages 16+